The most important thing in our magazine is cooking with prime quality national products, fresh or preserved. We cook gourmet food with market products.
Cristina Álvarez
Editor of Lecturas Cocina
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GOOD IDEAS to enjoy COOKING
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Source: EGM, 3rd moving year 2021
NEW RECIPESfor every day of the week andFOR THOSE SPECIAL OCCASIONS
Sources: EGM, 3rd moving year 2021; OJD, Jul’20-Jun’21
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